Runner-up

Savoury Food
Photograph: Jared Sych | Writer: Colin Gallant

Steak, Stout and Gruyère Pie

By Pie Junkie | Made in Calgary

Pie Junkie’s single serving meat pies bring together quality ingredients and thoughtful preparation. Here, the heft of Canmore Brewing’s stout and the unbelievably buttery pie crust balance with the tender Alberta flank steak and tangy gruyère cheese. A post-meal nap isn’t required, but seconds might be.

$9
piejunkie.ca